Allergies must be stated before Ordering As my kitchen is not an allergy free kitchen. Your cake is baked in a kitchen that handles allergens and food tolerances.

 

I take the health and safety of my customers as a priority, with this in mind, I feel it is of paramount importance to let all my customers know my position on allergies and food intolerances.

 

My business is from home, I am registered with my local council ( 5-star rating).  I cannot guarantee that my cakes are suitable for those with allergies or intolerance’s, due to a high risk of cross contamination in my multi-ingredient kitchen. For this reason and the new laws regarding allergens, I do not cater for any food intolerances or allergies, regardless of how minor these may be.

 

Please ensure any guests consuming my cakes are aware that my cakes do contain cereals containing Gluten, Eggs, Milk, and may contain nuts and peanuts. At present I do not offer, Vegan, Vegetarian, Dairy free, Gluten free, or allergy free cakes.

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INGREDIANTS   Allergens in capitals

 

All our products are made in a kitchen that handles NUTS, GLUTEN/WHEAT, DAIRY, EGG and SOYA – Please do not serve to anyone with a food intolerance or allergy.

 

Margarine, Vegetable Oils (70%) (Rapeseed, Palm), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity BUTTERMILK Regulator (Lactic Acid), Flavouring, Colour (Carotenes), Vitamins A, Vitamin D  Sugar

 

Flour, WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents, Calcium Phosphates, Sodium Carbonate.

 

EGGS 

 

Icing sugar Maize Starch, Anti-Caking Agent: Tricalcium Phosphate

 

Fondant Sugar, Glucose, Non-Hydrogenated Vegetable Shortening, Glycerine, Emulsifier E471, Stabiliser E415, Preservative E202, Colour (E171), Vanilla Flavour MADE IN A FACTORY HANDLING NUTS

 

Jam Glucose-Fructose Syrup, Strawberries, Sugar, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectin’s)

 

Cocoa MAY CONTAIN MILK Acidity Regulators: Potassium Hydroxide, Potassium Carbonates

 

Chocolate ganache Contains MILK, Lactose & SOYA

 

Chocolate drip Contains MILK, vegetable, Cocoa, chocolate. Cocoa butter, E555, 171, 172, 153, Lecitine, emulgator, natural aroma  E133 Halal

 

Icing sheets/ wafer paper Water, corn starch, corn syrup, corn syrup solids, cellulose, sorbitol, glycerine, sugar, vegetable oil, gum arabic, polysorbate 80, vanilla, titanium dioxide, citric acid.  

 

Edible food colours food colours “Colours may have staining effects”. ‘E’ numbers may have an adverse effect on activity and attention in some children. Your cake if using colours will contain some of  these. Sunset yellow FCF (E110), Quinoline yellow (E104), Carmoisine (E122),  Allura red (E129), Tartrazine (E102), Ponceau 4R (E124), Silver metallic edible paint (E110), Metallic gold paint (E172, E202) Rice starch, fructose, glucose, thickener E440, COLOURINGS: E171, E155, E151, E133, flavour: vanilla preservative E202.  

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Milk chocolate MILK POWDER, WHEY, SOYA LECITHIN’S